自从远嫁日本的同学介绍我Golden Curry的日式咖喱块品牌,我就爱上了这款咖喱味!日式咖喱一点都不辣但味道非常浓郁,而且非常简易的料理。通常我会准备大洋葱,马铃薯和红萝卜,逐一切块。马铃薯和红萝卜可以先下水煮熟或蒸熟。
Showing posts with label Homecook - Rice. Show all posts
Showing posts with label Homecook - Rice. Show all posts
Chicken Katsu Omu Rice 日式鸡肉咖喱蛋包饭
Posted by
Unknown
on Wednesday 15 May 2013
Labels:
Homecook - Rice
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甜豆腊肠炒饭 fried rice with chinese sausage and sweet peas
Posted by
Unknown
on Sunday 10 June 2012
Labels:
Homecook - Rice
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韩式牛肉炒饭 (korean style fried rice with beef slice)
Posted by
Unknown
on Sunday 1 April 2012
Labels:
Homecook - Rice
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